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Gościnna Chata

Menu

Traditional Polish dishes.
We invite you!

The Gościnna Chata restaurant/tavern invites you to try traditional Polish dishes.

 

Using the flavors and atmosphere of the premises we will try to give a little of our Polish tradition.

 

All the dishes in our kitchen contain the best products from the region of Malopolska.

 

We ask for your patience during the execution of complex orders, because each of them is prepared individually with the full commitment of our chefs.

Menu

Traditional Polish dishes.
We invite you!

The Gościnna Chata restaurant/tavern invites you to try traditional Polish dishes.

 

Using the flavors and atmosphere of the premises we will try to give a little of our Polish tradition.

 

All the dishes in our kitchen contain the best products from the region of Malopolska.

We ask for your patience during the execution of complex orders, because each of them is prepared individually with the full commitment of our chefs.

Menu

Traditional Polish dishes.
We invite you!

The Gościnna Chata restaurant/tavern invites you to try traditional Polish dishes.

 

Using the flavors and atmosphere of the premises we will try to give a little of our Polish tradition.

 

All the dishes in our kitchen contain the best products from the region of Malopolska.

 

We ask for your patience during the execution of complex orders, because each of them is prepared individually with the full commitment of our chefs.

Lunches of the day

Every day a different menu:

soup + main course

€ 10,50

Change every week – check on facebook:

Chef recommends

Special Polish dishes:
appetizer, soup, main course, dessert

Change every three weeks – check on facebook:

Menu

Main card

 

 

You will find

on the page below

Lunches of the day

Every day a different menu:

soup + main course

€ 10,50

Change every week – check on facebook:

Chef recommends

Special Polish dishes:

appetizer, soup, main course, dessert

Change every three weeks – check on facebook:

Menu

Main card

You will find on the page below

Lunches of the day

Every day a different menu:

soup + main course

€ 10,50

Change every week – check on facebook:

Chef recommends

Special Polish dishes:

appetizer, soup, main course, dessert

Change every three weeks – check on facebook:

Menu

Main card

You will find on the page below

Warm starters

„Oscypek

„Oscypek” smoked sheep’s cheese served on lettuce with onion and fruit mousse

€ 7,50

Dumplings with spinach and cheese

served with a blot of cream

€ 7,50 (4 pcs.)

Warm starters

„Oscypek

„Oscypek” smoked sheep’s cheese served on lettuce with onion and fruit mousse

€ 7,50

Dumplings with spinach and cheese

served with a blot of cream

€ 7,50 (4 pcs.)

Cold starters

Tartare 

traditional beef tartare with “Bursztyn” cheese flakes, baguette

€ 14,50

Old Polish style herring

with baked potatoes on green lettuce

€ 7,50

Cold starters

Tartare 

traditional beef tartare with “Bursztyn” cheese flakes, baguette

€ 14,50

Old Polish style herring

with baked potatoes on green lettuce

€ 7,50

Green salads

Chicken on green lettuce

grilled chicken fillet, “Bursztyn” cheese, green lettuce, marinated beetroot, tomatoes, radish, cucumber, onion feathers, roasted sunflower seeds, vinaigrette sauce based on mustard, lemon and honey

€ 12,50

Goat cheese on green lettuce with pear

goat cheese, green lettuce, pear, roasted almond flakes, tomato, chives, vinaigrette sauce based on mustard, lemon and honey

€ 12,50

Green salads

Chicken on green lettuce

grilled chicken fillet, “Bursztyn” cheese, green lettuce, marinated beetroot, tomatoes, radish, cucumber, onion feathers, roasted sunflower seeds, vinaigrette sauce based on mustard, lemon and honey

€ 12,50

Goat cheese on green lettuce with pear

goat cheese, green lettuce, pear, roasted almond flakes, tomato, chives, vinaigrette sauce based on mustard, lemon and honey

€ 12,50

Soups

“Żurek”

Old Polish sour rye soup with egg, white sausage and potatoes

€ 6,50

“Barszcz”

traditional borscht with bean and bacon dumplings (regional cuisine)

€ 6,50

“Barszcz”

traditional borscht with dumplings with cabbage and mushrooms

€ 6,50

Soups

“Żurek”

Old Polish sour rye soup with egg, white sausage and potatoes

€ 6,50

“Barszcz”

traditional borscht with bean and bacon dumplings (regional cuisine)

€ 6,50

“Barszcz”

traditional borscht with dumplings with cabbage and mushrooms

€ 6,50

Meats

Beef brasol

from Polish beef (Roast Beef 200g) with pear and pepper sauce, baked potato, and green lettuce

€ 22,80

„Zbójnicki” pancake

traditional highlander’s potato pancakes layered with beef stew, served with salad and pickled cucumber

€ 18,50

Turkey fillet stuffed with sheep’s cheese

on cream sauce, dumplings with cabbage and cheese, salads

€ 18,50

Traditional pork chop with bone

fried cabbage, country potato

€ 17,50

Meats

Beef brasol

from Polish beef (Roast Beef 200g) with pear and pepper sauce, baked potato, and green lettuce

€ 22,80

„Zbójnicki” pancake

traditional highlander’s potato pancakes layered with beef stew, served with salad and pickled cucumber

€ 18,50

Turkey fillet stuffed with sheep’s cheese

on cream sauce, dumplings with cabbage and cheese, salads

€ 18,50

Traditional pork chop with bone

fried cabbage, country potato

€ 17,50

Served only on Saturdays and Sundays

Pork knuckle baked in beer in a honey crust

boiled potato, fried young cabbage

€ 18,80

Served only on Saturdays and Sundays

Pork knuckle baked in beer in a honey crust

boiled potato, fried young cabbage

€ 18,80

Fish

Trout fillet in butter

roasted potato, green lettuce

€ 19,50

Boiled trout fillet

served with vegetables and boiled potato

€ 19,50

Fish

Trout fillet in butter

roasted potato, green lettuce

€ 19,50

Boiled trout fillet

served with vegetables and boiled potato

€ 19,50

Other Polish dishes

Crispy potato pancakes

with cream and cream – garlic sauce

€ 13,00

„Gołąbki” traditional Polish dish with tomato sauce

cabbage leaves stuffed with barley / buckwheat groats, pork, mushrooms – baked with slices of bacon and paprika

€ 13,80

Old Polish bigos in a bread pot

traditional Polish dish made of white and sauerkraut with the addition of meat, sausage, smoked bacon and dried plum

€ 13,60

Boards of Polish specialties

Pork chop with cabbage (1 pc.), turkey roulade, stuffed cabbage (2 pcs.), potato pancakes (3 pcs.), Ruskie dumplings (3 pcs.), dumplings with cabbage and mushrooms (3 pcs.), country style potato , a set of salads

€ 68,00

Other Polish dishes

Crispy potato pancakes

with cream and cream – garlic sauce

€ 13,00

„Gołąbki” traditional Polish dish with tomato sauce

cabbage leaves stuffed with barley / buckwheat groats, pork, mushrooms – baked with slices of bacon and paprika

€ 13,80

Old Polish bigos in a bread pot

traditional Polish dish made of white and sauerkraut with the addition of meat, sausage, smoked bacon and dried plum

€ 13,60

Boards of Polish specialties

Pork chop with cabbage (1 pc.), turkey roulade, stuffed cabbage (2 pcs.), potato pancakes (3 pcs.), Ruskie dumplings (3 pcs.), dumplings with cabbage and mushrooms (3 pcs.), country style potato , a set of salads

€ 68,00

Pierogies - stuffed Polish dumplings

„Ruskie”
Polish (Ruskie) dumplings – the name comes from eastern Poland, former Ruthenia (Eastern Galicia)

€ 12,80 (8 pcs.)

„Meat”

€ 12,80 (8 pcs.)

„Cabbage with mushrooms”

€ 12,80 (8 pcs.)

“Lentils”

vegan – stuffed with lentils

€ 12,80 (8 pcs.)

Pierogies - stuffed Polish dumplings

„Ruskie”
Polish (Ruskie) dumplings – the name comes from eastern Poland, former Ruthenia (Eastern Galicia)

€ 12,80 (8 pcs.)

„Meat”

€ 12,80 (8 pcs.)

„Cabbage with mushrooms”

€ 12,80 (8 pcs.)

“Lentils”

vegan – stuffed with lentils

€ 12,80 (8 pcs.)

Pierogies - REGIONAL Polish Dumplings

„Black pudding with boletus”

regional dumplings from Greater Poland – with black pudding and boletus

€ 12,80 (8 pcs.)

„Podhalańskie bryndziołki”

regional dumplings from Podhale with bryndza cheese (sheep’s cheese)

€ 12,80 (8 pcs.)

„Łemkowskie”

regional dumplings from around Lesser Poland – with cabbage and cheese

€ 12,80 (8 pcs.)

Pierogies - REGIONAL Polish Dumplings

„Black pudding with boletus”

regional dumplings from Greater Poland – with black pudding and boletus

€ 12,80 (8 pcs.)

„Podhalańskie bryndziołki”

regional dumplings from Podhale with bryndza cheese (sheep’s cheese)

€ 12,80 (8 pcs.)

„Łemkowskie”

regional dumplings from around Lesser Poland – with cabbage and cheese

€ 12,80 (8 pcs.)

Pierogies - stuffed Polish dumplings - MIX

Mix dumplings

Ruskie, meat, cabbage – mushrooms

€ 14,40 (9 pcs.)

Vegetarian dumplings mix

Lemko, cabbage – mushrooms, Podhale

€ 14,40 (9 pcs.)

Plate of dumplings

18 pcs. (tasting): Ruskie, meat, cabbage, mushrooms, black pudding, Lemko, bryndza, with lentils, with spinach, with beans and bacon, green lettuce with vinaigrette sauce

€ 27,90 (18 pcs.)

Pierogies - stuffed Polish dumplings - MIX

Mix dumplings

Ruskie, meat, cabbage – mushrooms

€ 14,40 (9 pcs.)

Vegetarian dumplings mix

Lemko, cabbage – mushrooms, Podhale

€ 14,40 (9 pcs.)

Plate of dumplings

18 pcs. (tasting): Ruskie, meat, cabbage, mushrooms, black pudding, Lemko, bryndza, with lentils, with spinach, with beans and bacon, green lettuce with vinaigrette sauce

€ 27,90 (18 pcs.)

Children's menu

French fries 

with chicken fillet

€ 10,50

„Pierogi”

Dumplings

€ 8,00 (5 pcs.)

Children's menu

French fries 

with chicken fillet

€ 10,50

„Pierogi”

Dumplings

€ 8,00 (5 pcs.)

Desserts

Potato pancakes 

with caramelized apples in honey

€ 7,50

„Pierogi“ – fruit dumplings with a scoop of ice cream

served with honey and whipped cream

€ 7,50 (4 pcs.)

„Pierogi“ – fruit dumplings

on fruit mousse

€ 7,50 (6 pcs.)

Desserts

Potato pancakes 

with caramelized apples in honey

€ 7,50

„Pierogi“ – fruit dumplings with a scoop of ice cream

served with honey and whipped cream

€ 7,50 (4 pcs.)

„Pierogi“ – fruit dumplings

on fruit mousse

€ 7,50 (6 pcs.)